Chow! Here & Now

The name pretty much says it all. My name is Bob McClellan, and I moved to Pie Town, New Mexico in 2009 after selling my catering businesses in Southern Utah. If you want to know more about that, you can visit this site.

Although I am by trade a chef / caterer, accustomed to preparing sit-down meals in an elegant setting, I just acquired a new state-of-the-art trailer (see photos) for providing event concessions and mobile food service, such as:

Parties Weddings Hunting Camps and Lodges Roadside Locations Disaster / Emergency Scenes Family Reunions

Trail Rides Festivals and Rodeos Cattle Brandings Pies and Meals To-Go Retreats

Chow Here & Now carries liability insurance, meets state fire code, and holds a New Mexico concession food service permit.

Need a cook? Please give me a call at 575-518-8063 (mobile) or send an e-mail to bob@chowhereandnow.com when planning your next event.

Two ovens (pies!), stove, griddle, and deep fryer.

All new, state-of-the art, commercial grade equipment.

Service windows on two sides for speedy ordering and pick-up.

Chow! Here & Now | PO Box 710 | Pie Town, New Mexico 87827
575.518.8063 | bob@chowhereandnow.com